Milano Fragranze has masterfully encapsulated the essence of freshly baked panettone in its exquisite creation, the Panettone Eau de Parfum. This fragrance transports you to a world filled with the irresistible aroma of orange zest and rum-soaked raisins woven into buttery dough. It's a sweet symphony that strikes the perfect balance, with the zesty orange lifting it, the rich butter enhancing it, and the rum infusing depth into the vanilla. Let's delve into the fragrance notes that make this olfactory experience truly exceptional:
The journey begins with a sharp contrast of sharpness, sweetness, and bitterness, slowly transitioning into a luscious, buttery bread sensation. In the first minute, you'll detect a subtle layer of bitter citrus, mingling with freshly squeezed orange and hints of earthy carrot sweetness. As time progresses, the fragrance evolves into a delightful blend of candied orange and rum-soaked raisins enveloped by the warmth of sweet bread – a true experience of olfactory and taste.
This scent remains consistent for hours, with the spiced fruit and buttery bread undertones persisting, albeit in a softer, more subtle form. A mere 0.7ml sample vial was enough to last eight hours before becoming a skin scent and an impressive 14 hours before fading into obscurity. The sillage and projection were moderate, maintaining their presence for three hours before slowly tapering off.
Panettone, a beloved Christmas delicacy, holds a special place in the hearts of many. It's a cake that embodies tradition, and its rich history is as enticing as its taste. The word "panettone" itself evokes a sense of wonder and nostalgia. In Italian, "panetto" means a small loaf of cake, and by adding the augmentative suffix "-one," it transforms into a large loaf, reflecting its size.
Legends surrounding the origins of panettone are numerous, but they all share a common thread – Milano. One story tells of Father Antonio, a holy man known for his love of "pane" (bread) and his distinctive hat, inspiring the name "panettone." The first documented link between panettone and Christmas celebrations can be traced back to Pietro Verri in the eighteenth century.
The roots of the dessert recipe extend deep into history, with ancient Romans crafting a sweet, honey-infused rising-dough bread for religious ceremonies. One particularly famous legend involves the Duke of Milano, whose chef accidentally burned the dessert for a Christmas banquet. A kitchen boy named Toni improvised a dessert using flour, butter, eggs, raisins, and citrus peel, earning it the name "Toni's bread."
Milano Fragranze's creative director, Alessandro Brun, RIP, was inspired by his deep affection for the city to create a fragrance that pays homage to the dessert. Brun's love for Milano is evident in his work, and the perfume serves as a testament to his adoration for the city.
The fragrance takes you on a sensory journey reminiscent of a perfect Christmas memory. It captures the essence of candied fruits, bitter orange, and the soft, doughy quality of freshly sliced panettone. This fragrance exudes warmth and festivity, akin to the feeling of returning home on a cold winter's evening, cheeks flushed from hours of outdoor play. As you enter the house, you're greeted by the enchanting glow of Christmas lights and the aroma of orange and mandarin peels strategically placed on radiators, infusing the air with their sweet scent.
The perfume is more than just a fragrance; it's a nostalgic journey back to the magic of Christmas. With its notes of candied fruits, bitter orange, and buttery dough, it recreates the feeling of slicing into a freshly baked panettone. It's a scent that captures the essence of home, the joy of the holiday season, and the love of family. If you're a gourmand enthusiast or simply seeking a taste of Milan, this fragrance is a must-try. It's an olfactory masterpiece that encapsulates the spirit of Christmas in every drop.
